Private Chef Pricing

Lunch or Dinner Reception Buffet

  • 10 appetizers + 5 desserts - $30 per guest
  • 10 appetizers + 5 desserts + 1 entrée - $35 per guest
  • 10 appetizers + 5 desserts + 2 entrées - $40 per guest
  • $500 minimum charge

 

Seated Dinner

  • 3 mises-en-bouche + 5 course menu - $60 per guest
  • $500 minimum charge